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BBQ Pulled Pork & Sweet Potatoes
BBQ Pulled Pork & Sweet Potatoes

BBQ Pulled Pork & Sweet Potatoes

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We use pork tenderloin, trim all the fat and braise it overnight. Then  we toss it with our house BBQ sauce, and serve it with a cup of diced sweet potatoes and a cup of broccoli.

For best results, keep frozen until use. Both film and tray are microwave safe. 

 Serving Size: 1 Meal (11 ounces)
Calories: 380
Fats: 11g
Carbs:
36g
Protein: 33g
Sodium: 440mg

 

 

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Microwave:
Peel corner to vent. Microwave on high for 3 minutes 45 seconds or until heated.

 

Oven Grey Icon

Oven:
Peel corner to vent. Heat over to 375 and cook for 30 - 40 minutes.

 

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Stovetop:
Empty contents of tray into nonstick pan. Add 1oz. of water. Cover and steam in pan.

 

Abs are made in the kitchen