Broccoli Cheddar Chicken Bake

 

A bed of decadent broccoli gratin forms the flavorful foundation of this dish, topped with juicy grilled chicken breast and finished with a blanket of melted reduced-fat cheddar. This comforting bake delivers bold flavor and satisfying protein in every forkful.

INGREDIENTS: BONELESS, SKINLESS CHICKEN BREASTS WITH RIB MEAT, MODIFIED FOOD STARCH, SALT, SUGAR, VEGETABLE STOCK, CARROT POWDER, GARLIC POWDER, VINEGAR, SODIUM PHOSPHATES, SALT, BROCCOLI, WATER, EMMENTAL CHEESE, MAASDAM CHEESE, CREAM, CREAM CHEESE, LOW FAT MILK POWDER, CORN STARCH, GARLIC, RICE STARCH, SALT, SUGAR, NUTMEG, WHITE PEPPER, GARLIC POWDER, TURMERIC, SWISS CHEESE

Contains: DAIRY

For best results, keep frozen until use. Both film and tray are microwave safe. 

Microwave: Peel corner to vent. Microwave on high for 3 minutes 45 seconds or until heated.

Oven: Peel corner to vent. Heat over to 375 and cook for 30 - 40 minutes.

Stovetop: Empty contents of tray into nonstick pan. Add 1oz. of water. Cover and steam in pan.