Buffalo Blue Burger Bowl

Our Buffalo Blue Burger Bowl brings bold flavor to the table. Lean ground beef, kale, onions, and fire-roasted tomatoes come together over a bed of tender sweet potatoes. A drizzle of buffalo sauce and a sprinkle of blue cheese give this dish its signature kick and creamy finish.

INGREDIENTS: 90% LEAN GROUND BEEF, SWEET POTATO, KALE, TOMATOES, BUFFALO SAUCE (AGED CAYENNE RED PEPPER, DISTILLED VINEGAR, MARGARINE, WATER, SALT, DRIED GARLIC, LESS THAN 2% OF VEGETABLE OIL, PAPRIKA, XANTHIN GUM, PROPYLENE GLYCOL ALGINATE, CITRIC ACID, CARAMEL COLOR, RED 40, BLUE 1), ONION, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (ADDED TO PROTECT FLAVOR). AGED OVER 60 DAYS. CONTAINS: MILK, SEA SALT, BLACK PEPPER

CONTAINS: MILK, SOY

For best results, keep frozen until use. Both film and tray are microwave safe.

Microwave: Peel corner to vent. Microwave on high for 3 minutes 45 seconds or until heated.

Oven: Peel corner to vent. Heat over to 375 and cook for 30 - 40 minutes.

Stovetop: Empty contents of tray into nonstick pan. Add 1oz. of water. Cover and steam in pan.