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Guinness Beef Irish Stew

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Divider Line Grey Knives

 

Trimmed, slow cooked and shredded beef chuck made into a hearty stew with Guinness beer and red potatoes. 

 

Excellent Source of Protein, Good Source of Potassium, Excellent Source of Iron

 

 

INGREDIENTS: TRIMMED BEEF CHUCK, BEEF STOCK, RED POTATOES (REDSKIN POTATOES, OLIVE OIL, CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, CITRIC ACID, COLOR (TURMERIC OLEORESIN, PAPRIKA OLEORESIN), DEHYDRATED GARLIC, DEHYDRATED ONION, DEXTROSE, DRIED CHICKEN BROTH, NATURAL FLAVORS, SALT, SPICES, SUGAR.), CELERY, CARROTS, ONION, GUINNESS STOUT, HOUSEMADE DEMI GLACE, RED WINE VINEGAR, SEA SALT, SPICES, BUTTER, ROSEMARY, BLACK PEPPER

 

For best results, keep frozen until use. Both film and tray are microwave safe.

 

Contains: Gluten, Dairy

 Serving Size: 1 Meal (11 ounces)
Calories: 380
Fats: 15g
Carbs:

19g
Protein: 42g
Sodium: 710mg


 

 

 
Microwave Grey Icon
Microwave:
Peel corner to vent. Microwave on high for 3 minutes 45 seconds or until heated.



Oven Grey Icon

Oven:
Peel corner to vent. Heat over to 375 and cook for 30 - 40 minutes.


Stovetop Grey Icon

Stovetop:
Empty contents of tray into nonstick pan. Add 1oz. of water. Cover and steam in pan.

  

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