$10.99

Buffalo Bacon Bison Burger Bowl

Divider Line Grey Knives
 
Locally raised Red Frazier Bison on top of Red potatoes. Smothered in Buffalo Sauce, chopped pieces of Bacon, and Blue Cheese. Unbelievable flavor on this meal!
 
For best results, keep frozen until use. Both film and tray are microwave safe.

 

INGREDIENTS: REDSKIN POTATOES (REDSKIN POTATOES, OLIVE OIL, DEXTROSE, CONTAINS LESS THAN 2% OF CITRIC ACID, DEHYDRATED GARLIC, DEYHDRATED ONION, NATURAL FLAVORS, PAPRIKA OLEORESIN COLOR, SALT, SPICES (INCLUDING ROSEMARY), SUGAR, TORULA YEAST, TURMERIC OLEORESIN COLOR, YEAST EXTRACT), BUFFALO MEAT, KALE, GORGONZOLA CHEESE, BACON, BUFFALO SAUCE (AGED CAYENNE RED PEPPER, DISTILLED VINEGAR, MARGARINE, WATER, SALT, DRIED GARLIC, LESS THAN 2% OF VEGETABLE OIL, PAPRIKA, XANTHIN GUM, PROPYLENE GLYCOL ALGINATE, CITRIC ACID, CARAMEL COLOR, RED 40, BLUE 1)

 

Contains:  Dairy, Pork

 Serving Size: 1 Meal (12 ounces)
Calories: 410
Fats: 12g
Carbs:
30g
Protein: 35g
Sodium: 870mg


 

 

 
Microwave Grey Icon
Microwave:
Peel corner to vent. Microwave on high for 3 minutes 45 seconds or until heated.



Oven Grey Icon

Oven:
Peel corner to vent. Heat over to 375 and cook for 30 - 40 minutes.


Stovetop Grey Icon

Stovetop:
Empty contents of tray into nonstick pan. Add 1oz. of water. Cover and steam in pan.

  


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